• Crafted in House with Amore
    Lunch

    Daily 11am – 2pm

Imported Meats & Cheeses

ideal for sharing
Serves Two 18 | Serves Four 28

Prosciutto di Parma D.O.P.
Pistacchio Mortadella
Hot Coppa

Artichokes
Sweet Red Peppers
Kalamata Olives

Gorgonzola Dolce
Taleggio
Fontina Fontal

Appetizers to Share

  • Tomato Bruschetta 9

    vine-ripen tomato, basil, pecorino

  • Avocado Bruschetta 12

    smashed avocado, olive oil, burrata cheese, peppadew pepper

  • Wild Mushroom Bruschetta 12

    basil, truffle oil, parmesan

  • Mussels 15.5

    sundried tomato, fresh herbs, garlic butter, white wine, crostini

  • Fried Cheese Balls 10

    white cheddar, garlic, parsley, red sauce

  • Terza Meatballs 10

    ground beef, veal, herbs, red sauce

  • Crispy Calamari 12.5

    pecorino, lemon aioli

  • Jumbo Chicken Meatball 5.5 ea

    herbs, chilies, pecorino, choice of garlic cream or red sauce

  • Roasted Cauliflower 9

    red peppers, pecorino, basil, chili oil, basil

Pizza

All of our pizzas are finished with pecorino cheese. Terza cheese is our blend of whole milk mozzarella and provolone

  • Margherita 12.5

    tomato, fresh mozzarella, basil, olive oil

  • Pepperoni 12.5

    red sauce, Terza cheese

  • Prosciutto and Fig 15

    600 day cured ham, dried mission figs,
    olive oil, arugula, Terza cheese

  • Sausage & Peppers 13

    red sauce, peperonata, sausage, toasted fennel,
    fresh mozzarella

  • Wild Mushroom 14

    garlic oil, taleggio cheese, fresh thyme, truffle oil

Soup and Salads

  • Tomato Basil 6c / 8b

  • Sausage & Kale 7c / 9b

  • Terza Salad 7 // 12

    arugula, shaved fennel, sweet peppers, pecorino, red wine vinaigrette

  • Caesar Salad 7 // 10

    scratch dressing, croutons, parmesan

  • Roasted Beet & Arugula Salad 8

    arugula, goat cheese, chives, olive oil, candied walnuts, balasmic vinaigrette

  • Chop Salad 16

    grilled chicken, romaine, tomato, fontina fontal, mortadella, pepperoni,
    blue cheese, pine nuts, red wine vinaigrette, green onions, croutons,
    ditalini pasta

  • Poached Pear Salad 13

    gorgonzola blue cheese, Faribault MN blue cheese, spring greens,
    dried mission figs, buttermilk dressing

  • Ancient Grain Salad 12

    asparagus, red pepper, farro, quinoa, spinach, sundried tomatoes,
    green onion, avocado, fontina cheese

  • Italian Wedge Salad 11

    gorgonzola cheese, crispy pancetta, sundried tomatoes, green onions,
    buttermilk dressing

add to the above salads
grilled chicken 6 | crispy calamari 6 | grilled shrimp 8 | grilled salmon 9| seared scallops 4

Sandwiches & Burgers

All sandwiches come with choice of parmesan truffle fries, fruit or cottage cheese

  • Chicken Terza 13

    grilled chicken, fontina fontal, roasted red pepper, basil mayo, arugula, sourdough

  • Wild West Burger 15

    roasted poblano, caramelized onion, crispy onion, chipotle cream cheese

  • Terza BLT 12

    prosciutto, pancetta, baby arugula, tomato, basil mayo

  • Turkey and Brie Melt 13

    ciabatta, apricot mustard, brie cheese

  • Meatball Sandwich 13

    chicken meatball, aruguala, lemon garlic oil, provolone, mozzarella, mother sauce

Pasta

  • Terza Classic Lasagna 18

    hand-made, ricotta, mozzarella, provolone, red sauce
    add Terza meatballs ....... 2.5 each; jumbo chicken meatball ....... 5.5 each

  • Penne Bolognese 17

    garlic butter, burrata cheese, basil oil

  • Fettuccine Chicken Alfredo 13

    grilled chicken, broccolini, garlic cream, pecorino

  • Tortellini Rossa 13

    cheese filled, 600 day aged prosciutto, sweet peas, red sauce, garlic cream

  • Spaghetti and Meatballs 13

    red sauce, fresh basil, pecorino

  • Tagliatelle Wild Mushroom* 15

    fresh thyme, sweet onions, truffle oil

  • Pappardelle Grilled Chicken* 25

    fresh tomato, basil, chives, broccolini, white wine, lemon, garlic butter

*hand crafted pastas by our Italian Chef Vincenzo Giangiordano

Chicken & Fish

  • Grilled Salmon 19

    fingerling potato, zucchini, lemon beurre blanc, shallots, chili oil

  • Walleye Milanese 17

    grilled broccolini, lemon butter

  • Scallops** 22

    grilled fennel, kalamata olive, peppadew pepper, artichoke

  • Chicken Piccata 16

    parmesan-herb crust, angel hair, wild mushrooms, shallots, capers, lemon butter

  • Chicken Parmesan 16

    parmesan-herb crust, mozzarella, red sauce, spaghetti, chicken stock, garlic butter

**Available Gluten Free

Sides to Share

  • Roasted Cauliflower 9

    red pepper, basil, pecorino, chili oil, basil oil

  • Grilled Broccolini 9

    pecorino, lemon-garlic olive oil

  • Grilled Asparagus 9

    pecorino, lemon-garlic olive oil

  • Wild Mushrooms 8

    fresh thyme, sweet onions, truffle oil

  • Roasted Fingerling Potatoes 8

    garlic butter, chicken stock, roasted red pepper, fresh herbs

  • Roasted Beets 8

    thyme, garlic, chives

  • Simply Perfect 8

    fingerling, zucchini, squash, carrot, shallot, fresh herbs

Terza was created in the spirit of Dell’ Anima which means “soul of the pasta” and celebrating the bountiful flavors of Italy with friends & family.

We are committed to Organic Glen plum tomatoes, sustainable Norwegian salmon, fresh fish and wild caught calamari. All of our recipes, fresh pastas and desserts are hand-crafted in house with amore!