• Crafted in House with Amore
    Lunch

    Daily 11am – 2pm

Imported Meats & Cheeses

ideal for sharing
Serves Two 18 | Serves Four 28

Prosciutto di Parma D.O.P.
Pistacchio Mortadella
Hot Coppa

Artichokes
Sweet Red Peppers
Kalamata Olives

Gorgonzola Dolce
Taleggio
Fontina Fontal

Antipasti

  • Tomato Basil Soup Cup 6 // Bowl 8

    crushed tomatoes, cream, basil, parmesan, toasted breadcrumbs

  • Tomato Bruschetta 9

    vine-ripened tomato, basil, pecorino

  • Wild Mushroom Bruschetta 11

    basil, truffle oil, parmesan

  • Mussels 14

    roasted tomatoes, fresh herbs, garlic butter, white wine, crostini

  • Fried Cheese Balls 10

    white cheddar, garlic, parsley, red sauce

  • Terza Meatballs 10

    ground beef, veal, herbs, red sauce

  • Crispy Calamari 12.5

    lemon aioli

  • Jumbo Chicken Meatball 5.5 ea

    ground chicken, herbs, chilies, pecorino, choice of garlic cream or red sauce

  • Caprese 12

    vine-ripened tomatoes, ovalini, basil, balsamic reduction, Partanna olive oil

Pizza

All of our pizzas are finished with pecorino cheese. Terza cheese is our blend of whole milk mozzarella and provolone

  • Margherita 12.5

    tomato, fresh mozzarella, basil, olive oil

  • Pepperoni 12.5

    red sauce, Terza cheese

  • Prosciutto and Fig 15.5

    600 day cured ham, dried mission figs, olive oil, arugula, Terza cheese

  • Sausage & Peppers 13

    red sauce, peperonata, house-made sausage, toasted fennel, fresh mozzarella

  • Roasted Vegetables 14

    artichoke hearts, roasted red peppers, wild mushrooms, kalamata olives, Terza cheese

Salads

  • Terza Salad 7 // 12

    spring greens, arugula, shaved fennel, sweet peppers, pecorino, red wine vinaigrette

  • Caesar Salad 7 // 10

    scratch dressing, olive croutons, parmesan
    add anchovies 1

  • Chop Salad 14

    romaine, tomato, fontina fontal, mortadella, hot coppa, blue cheese, pine nuts, lemon, olive oil, scallions, olive croutons, ditalini pasta

  • Poached Pear Salad 13

    gorgonzola blue cheese, Faribault MN blue cheese, spring greens, dried mission figs, buttermilk dressing

  • Grilled Chicken Salad 14

    mixed greens, grilled chicken, dried cherries, dried apricots, toasted pumpkin seeds, candied walnuts, balsamic vinaigrette

add to the above salads
grilled chicken 5 | crispy calamari 5 | grilled shrimp 6 | grilled salmon 7

Sandwiches & Burgers

All sandwiches come with choice of parmesan truffle fries, fruit or cottage cheese

  • Chicken Terza 13

    grilled chicken, fontina fontal, basil mayo, arugula, olive bread

  • Stars & Stripes 16

    specially seasoned burger, brioche, bacon jam, cheddar, romaine, tomato slice, cajun onion, basil mayo

  • Terza BLT 12

    prosciutto, pancetta, baby arugula, tomato, basil mayo

  • Chicken Caprese Sandwich 13

    pesto mayo, ovalini, arugula, sundried tomatoes

  • Muffuletta 13

    olive salad, mortadella, prosciutto, pepperoni, lettuce, tomato, basil mayo

Pasta

  • Terza Classic Lasagna 18

    hand-made, ricotta, mozzarella, provolone, red sauce
    add Terza meatballs 2.5 each // jumbo chicken meatball 4 each

  • Linguine and Shrimp 16

    spicy crushed tomatoes, fresh basil, olive oil

  • Fettuccine Chicken Alfredo 13

    grilled chicken, garlic cream, pecorino

  • Tortellini Rossa 13

    cheese filled, 600 day aged prosciutto, sweet peas, red sauce, garlic cream

  • Spaghetti and Meatballs 11

    red sauce, fresh basil, pecorino

  • Tagliatelle Wild Mushroom* 19

    fresh thyme, sweet onions, truffle oil

  • Pappardelle Grilled Chicken* 19

    fresh tomato, basil, chives, broccolini, white wine, lemon, garlic butter

*hand crafted pastas by our Italian Chef Vincenzo Giangiordano

Chicken & Fish

  • Grilled Salmon 19

    fingerling potato, zucchini, lemon beurre blanc, shallots, chili oil

  • Walleye Milanese 17

    grilled broccolini, lemon butter

  • Scallops** 22

    scallops, corn, red peppers, Milanese herbs, corn risotto

  • Chicken Piccata 16

    parmesan-herb crust, angel hair, wild mushrooms, shallots, capers, lemon butter

  • Chicken Parmesan 16

    parmesan-herb crust, mozzarella, red sauce, spaghetti, chicken stock, garlic butter

**Available Gluten Free

Sides to Share

  • Grilled Broccolini 9

    pecorino, lemon-garlic olive oil

  • Grilled Asparagus 9

    pecorino, lemon-garlic olive oil

  • Wild Mushrooms 8

    fresh thyme, sweet onions, truffle oil

  • Roasted Fingerling Potatoes 8

    garlic butter, chicken stock, roasted red pepper, fresh herbs

  • Sweet Corn Risotto 8

    corn, red peppers, Milanese herbs, sweet corn risotto

Terza was created in the spirit of Dell’ Anima which means “soul of the pasta” and celebrating the bountiful flavors of Italy with friends & family.

We are committed to Organic Glen plum tomatoes, sustainable Norwegian salmon, fresh fish and wild caught calamari. All of our recipes, fresh pastas and desserts are hand-crafted in house with amore!